Just in time for BBQ season! Mayonnaise is really not that difficult to make, and much tastier, healthier, and more delicious when you make it yourself and add fun things – like chili and basil, to the mix. Chili Basil Mayonnaise one egg yolk 1 Tbs. Dijon mustard 1/2 c. vegetable oil 1/2 c. olive [...]
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Cooking in and eating out, vegetarian, in Philadelphia and beyond. Trying to keep it local, fresh, community oriented, and curious.
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