It’s Earth Day! While reducing your meat consumption (or going veg!) is one of the most significant ways that you can reduce your carbon imprint and be nicer to Mother Earth, there are lots of other ways to green your life! One important step is reducing your overall food waste. To begin, that means only [...]
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Cooking in and eating out, vegetarian, in Philadelphia and beyond. Trying to keep it local, fresh, community oriented, and curious.
Top Posts
- 5-Day Catalyst Juice Cleanse
- Roasted Beet Pizza with Caramelized Onions, Garlic and Feta
- A delicious Kohlrabi recipe
- Red Lentil Coconut Curry
- Cold Summer Zucchini Salad
- (Raw) Marinated Turnip Greens
- Veggie Hoagie, Planet Hoagie, Citizens Bank Park
- Falafel Balls and Pomegranate
- Veggicurious jumped on the Twitter bird
- Spicy Soy Chorizo Enchiladas
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