Archive for March, 2011

Foodbuzz 24 X 24: Congolese Dinner Fundraiser for Women for Women International

I received a small grant by Foodbuzz.com’ s 24 X 24 program. Every month the site gives 24 food bloggers $250 to organize some sort of dinner party or food event, and all the events take place on the same day of the month. I wrote a proposal to host a dinner fundraiser for Women [...]

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Manakeesh Lebanese Bakery

I’ve been so excited to see what opened in the formerly abandoned bank building at 45th and Walnut Streets. It’s always been a stunning building, and now even more so. Manakeesh, a family-run Labanese Bakery opened just over a month ago in the old bank building after a stunning and warm renovation to the inside. [...]

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Red Lentil Coconut Curry

I’ve never made a lentil curry before, but this recipe from Simply in Season, with coconut milk, red lentils, cauliflower, sweet potato, cabbage and frozen peas, was calling to me. Like a traditional dahl, this curry cooked into a very soft, comforting almost-stew, bit a little bit of bite in the cabbage. The flavor was [...]

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Congolese Dinner Fundraiser for Women for Women International

Congolese Fundraising Dinner for Women to Women International March 26th, 2011 6:30 – 8:30 PM Kelly Writers House 3805 Locust Walk Phila., PA 19139 RSVP: veggicurious@gmail.com Hello blog buddies! I’ve been given a small grant by Foobooz.com’s 24 X 24 program to host a dinner fundraiser for Women for Women International, an organization that helps [...]

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Soba Noodles with King Mushroom, “Beef” and vegetables

Another meal made awesome by H-Mart. On my last trip I picked up a few basics – giant bottles of soy sauce, rice wine vinegar, sesame oil. Also soba and ramen noodles. And, of course, produce. I know its not seasonal or local, but its still kind of winter here and I was craving mushrooms. [...]

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Su Xing House Vegetarian Chinese

Tucked away on Sansom Street in Center City, Su Xing offers a huge menu of all vegetarian Chinese food. The prices are more than reasonable (and even cheaper at lunch), the portions huge, and the staff polite and helpful. I stopped in on an early evening between the Opera and few hours at work to [...]

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