Come on people, we all occasionally eat junk. I’m just being honest about it. This is what I ate the other weekend, in bed, while watching Neflix. Annie’s organic Mac & Cheese (at least it wasn’t Kraft) topped with crunchy vegan bacos and a healthy number of pickled jalapenos. I probably dumped some hot sauce on it, too. Gross, right? But it was sooo good.
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Posted by Junk: Homemade Jalepeno Poppers « Veggicurious on September 26, 2011 at 10:33 am
[...] I’ve previously expressed some weakness for greasy cheesy junk food, you also already know about my love for all things spicy. This homemade treat offers both the [...]