Just in time for BBQ season! Mayonnaise is really not that difficult to make, and much tastier, healthier, and more delicious when you make it yourself and add fun things – like chili and basil, to the mix. Chili Basil Mayonnaise one egg yolk 1 Tbs. Dijon mustard 1/2 c. vegetable oil 1/2 c. olive [...]
Posts Tagged ‘Chili’
30 Mar
Southwestern Quinoa Soup
Always in search of new ways to use quinoa, I’ve run across a few ways to combine quinoa, corn, and avocado in a soup. Here’s my version, which turned out quite tasty, and with a little kick! Leftovers made great lunch all week – just add the avocado at the last minute, or mash it [...]
7 Jan
Chili Casserole
This dish was inspired by my desire to use all of my new dutch oven’ s uses in one dish. It was the perfect dish at the end of a cold, rainy day. I started soaking the red and black beans when I went to work in the morning, and 9 hours later made a [...]
