I soaked an entire saucepan of chickpeas, intending to make hummus. 3 days later, they were languishing the fridge and I was in needs of a simple, yet satisfying dinner. I actually followed the recipe for “Chickpea Stew” in Super Natural Everyday to a t – very odd for me! While I don’t think [...]
Posts Tagged ‘greek yogurt’
29 Aug
Baked Eggs with Yogurt and Chili
This weekend we had a hurricane move up through the East Coast, and I spent most of the weekend holed up in my house, watching bad movies, checking the weather report, baking 10 dozen cookies, and eating. Luckily, we never lost power and I was still able to use my kitchen! The above dish makes [...]
23 May
Pan-fried mung beans with Tempeh
Another winning recipe from Super Natural everyday, this quick dinner involves soaking the mung beans ahead of time (canned would be way to mushy). If you’re not familiar with mung beans, you can usually buy them at a co-op or whole foods, and they also make great sprouts! If you start soaking them in the [...]
