I admit I was a little late embracing apple season. By the time I finally made it out to Linvilla Orchards, pick-your-own season had just ended. Luckily, they still had plenty of apples. I bought a big box of “seconds” – apples with slight blemishes that are still great for cooking and half the price! [...]
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Cooking in and eating out, vegetarian, in Philadelphia and beyond. Trying to keep it local, fresh, community oriented, and curious.
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