What to do with a pile of greens that’s interesting, fast and delicious? I had a huge pile of kale and bored with all my old ideas. A little flip through Simply in Season saved the night with their kale with peanut sauce recipe. Organic peanut butter, garlic, red onions, and the result was delicious [...]
Posts Tagged ‘Simply in Season’
26 Aug
Spicy Tomato Tempeh
When the CSA arrives, I often scramble to find a way to use as many different vegetables for dinner as I can. As the week goes on, we tend to be home less, and cook even less than that, so I try to make a big dent in our produce as quickly as I can. [...]
28 Apr
Simply in Season on Farm to Philly
I wrote this post about one of my favorite cookbook series’ – More-with-Less, Extending the Table, and Simply in Season - on the blog Farm to Philly, for which I am a contributor. Farm to Philly focuses on eating locally, organically and sustainable in Philadelphia. Simply in Season is a great cookbook whose goal is [...]
