Rib Cook-off! (even for vegetarians)

3rd Annual Rib Cook-Off
3rd Annual Rib Cook-Off

I know it sounds crazy – a rib cook-off for vegetarians? But it’s true. I’m very excited to be a judge in this year’s Full Plate Cafe annual rib cook-off. In the vegetarian division! I can’t wait to taste all the veggie ribs from both the professional and amateur divisions. Competitors – here’s a hint: I like it spicy.

For just $20 you get all your can eat ribs and drinks from Root and Stoudt’s and some live entertainment – all afternoon long. I hope to see you there, faces covered in BBQ sauce!

3rd Annual Full Plate Cafe Rib Cook-Off
Piazza at Schmidt’s
$20
Doors Open at 1pm

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veggicurious

Erin Gautsche cooking in and eating out, traveling and learning; curious and vegetarian.

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