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Veggicurious

Vegetable-forward food and lifestyle experiments featuring bold flavors with an international focus.

Tag: black bean soup

Eating Out

Alma de Cuba

Senor Lanky and I anticipate restaurant week every season, but since the price was raised to $35, I find that its often cheaper, especially for a vegetarian who is not that into dessert, to order straight off the menu. Our recent trip to Alma de Cuba was no exception. We chose the place because the concept was intriguing, and the restaurant itself is beautiful. I … Continue reading Alma de Cuba

veggicuriousFebruary 1, 2009March 5, 20094 Comments
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