Spaghetti Squash – the vegetable noodle

This time of year I am absolutely crazy about spaghetti squash. These large, yellow oval squashes should be popping up in your CSAs and on your supermarket shelves. They are delicious, healthy, and provide easy-to-cook vegetable noodles that you can substitute in all of your favorite pasta recipes. In the above photo I topped my “noodles” with a sauce made from the last fresh tomatoes … Continue reading Spaghetti Squash – the vegetable noodle

Delicious Greens and Faux-Southen food

What to do with a pile of greens that’s interesting, fast and delicious? I had a huge pile of kale and bored with all my old ideas. A little flip through Simply in Season saved the night with their kale with peanut sauce recipe. Organic peanut butter, garlic, red onions, and the result was delicious greens. I rounded out the meal with some quickly boiled … Continue reading Delicious Greens and Faux-Southen food