Fresh Tofu, an obsession

Philadelphia has numerous packaged local tofu options, including Soy Boy, which I often pick-up at my co-op. But I’m obsessed with the fresh tofu options at Saigon Tofu, in the strip mall just south of 11th and Washington. While they make fresh silken and firm tofu daily, they also make “flavored” tofu like vegetable and the lemongrass and with chili tofu pictured above. After I … Continue reading Fresh Tofu, an obsession