It’s been a long hiatus, but I’ve returned to Veggicurious after a time spent traveling, exploring, thinking, and eating. Over the next few weeks, the site will debut a new look, with new information, a new project, and much more. And, of course, the blog will continue! Check back for more information, or subscribe, and I’ll keep you updated with new exciting developments! I’m … Continue reading Hello!
That’s right folks, I’ve finally decided to get on the twitter train. I admit that I tend not to jump at the new technology, and love my peaceful moments without all the bells and buzzers and vibrates, but some things (a sudden delicious dish, a last-minute event, the most delicious cheese I’ve ever tasted, yet) are best expressed in tweets. If you’d like to follow … Continue reading Veggicurious jumped on the Twitter bird